The Restaurant

Mothers Day Menu

Our Mothers Day Menu will be available on Sunday the 11th of March 2018. We ask that you book a table as we cannot guarantee there will be a free table.

Thank you

Chefs Soup of the Day with Brown Bread £3.7
Tomato and Basil Bruschetta £4.25
Melon and Parma Ham on a Bed of Leaves £4.25
Smoked Haddock and Lemon Fishcakes with a Dill Mayonaise Dip £4.50
Grilled Sirloin Steak with a Choice of Sauces £14.95
Roast Chicken, Bacon and Meallie £10.25
Tuck Inn Vegetable Lasagne £10.25
Fillet of Salmon with Soy, Ginger and Ch with Stir Fried Vegatables and Rice £10.95
- Served with a choice of Chips, Boiled or Roast Potatoes -
Lemon Meringue Cheesecake with Cream £4.50
Pear and Raspberry Crumble with Cream £4.50
Chocolate Torte with Ice Cream £4.50